Nano-Priming as Seed Priming Technology for Sustainable Agriculture

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dc.contributor.authorFatih Çiğ
dc.contributor.authorRojin Özek
dc.contributor.authorMurat Erman
dc.contributor.authorSipan Soysal
dc.contributor.authorÖzge Uçar
dc.contributor.authorZeki Erden
dc.contributor.authorMustafa Ceritoğlu
dc.contributor.authorÇağdaş Can Toprak
dc.contributor.authorSönmez Özbey
dc.contributor.authorMuhammad A. Raza
dc.contributor.authorJaveed A. Lone
dc.contributor.authorSaifullah Abro
dc.contributor.authorMuhammad Arshad
dc.contributor.authorMehmet Efe
dc.date.accessioned2025-06-02T10:59:49Z
dc.date.available2025-06-02T10:59:49Z
dc.date.issued2025-02-21
dc.departmentFakülteler, Ziraat Fakültesi, Tarla Bitkileri Bölümü
dc.description.abstractAgriculture is threatened by climate change and by the depletion of resources and biodiversity. Exploring new farming methods is needed to increase crop production and ensure food quality and safety in a sustainable way. Nanotechnology is an emerging trend that contributes to sustaining agricultural production. Seed nano-priming helps improve seed germination, seedling emergence, growth, and yield by resisting various plant stresses. Nano-priming is a more effective method than any other seed preparation method. Studies have shown several benefits of using seed nano-priming. By regulating biochemical pathways and the balance between reactive oxygen species and plant growth hormones, nano-priming helps increase resistance against stresses and diseases with the limited use of pesticides and fertilizers.Moreover, nano-priming prevents the continued damage caused by conventional agriculture, resulting in an environmentally safer system for farmers and consumers. The present review provides an overview of developments in the field, showing the challenges and possibilities of using nanotechnology in seed nano-priming to contribute to sustainable farming practices.
dc.identifier.citationÇiğ, F., Özek, R., Erman, M., Soysal, S., Uçar, Ö., Erden, Z., ... & Efe, M. (2025). Nano-Priming as Seed Priming Technology for Sustainable Agriculture. Nanotechnology for Agriculture, 35-57.
dc.identifier.doi10.1201/9781003622321-2
dc.identifier.isbn9781003622321
dc.identifier.isbn978-104035366-0
dc.identifier.scopus2-s2.0-105005662048
dc.identifier.scopusqualityN/A
dc.identifier.urihttps://hdl.handle.net/20.500.12604/8698
dc.institutionauthorÇığ, Fatih
dc.institutionauthorid0000-0002-4042-0566
dc.language.isoen
dc.publisherApple Academic Press
dc.relation.ispartofNanotechnology for Agriculture
dc.relation.publicationcategoryKitap Bölümü - Uluslararası
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectabiotic stress
dc.subjectenzymes
dc.subjectgermination
dc.subjectnanoparticles
dc.subjectpriming
dc.subjectreactive oxygen species
dc.subjectseedling growth
dc.subjectsustainable agriculture
dc.titleNano-Priming as Seed Priming Technology for Sustainable Agriculture
dc.typebook-chapter

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