Nano-Priming as Seed Priming Technology for Sustainable Agriculture

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Tarih

2025-02-21

Dergi Başlığı

Dergi ISSN

Cilt Başlığı

Yayıncı

Apple Academic Press

Erişim Hakkı

info:eu-repo/semantics/closedAccess

Özet

Agriculture is threatened by climate change and by the depletion of resources and biodiversity. Exploring new farming methods is needed to increase crop production and ensure food quality and safety in a sustainable way. Nanotechnology is an emerging trend that contributes to sustaining agricultural production. Seed nano-priming helps improve seed germination, seedling emergence, growth, and yield by resisting various plant stresses. Nano-priming is a more effective method than any other seed preparation method. Studies have shown several benefits of using seed nano-priming. By regulating biochemical pathways and the balance between reactive oxygen species and plant growth hormones, nano-priming helps increase resistance against stresses and diseases with the limited use of pesticides and fertilizers.Moreover, nano-priming prevents the continued damage caused by conventional agriculture, resulting in an environmentally safer system for farmers and consumers. The present review provides an overview of developments in the field, showing the challenges and possibilities of using nanotechnology in seed nano-priming to contribute to sustainable farming practices.

Açıklama

Anahtar Kelimeler

abiotic stress, enzymes, germination, nanoparticles, priming, reactive oxygen species, seedling growth, sustainable agriculture

Kaynak

Nanotechnology for Agriculture

WoS Q Değeri

Scopus Q Değeri

N/A

Cilt

Sayı

Künye

Çiğ, F., Özek, R., Erman, M., Soysal, S., Uçar, Ö., Erden, Z., ... & Efe, M. (2025). Nano-Priming as Seed Priming Technology for Sustainable Agriculture. Nanotechnology for Agriculture, 35-57.