Spatial differences influence nitrogen uptake, grain yield, and land-use advantage of wheat/soybean relay intercropping systems
dc.authorid | Zhiqi, Wang/0009-0000-5204-4636 | |
dc.contributor.author | Raza, Muhammad Ali | |
dc.contributor.author | Din, Atta Mohi Ud | |
dc.contributor.author | Zhiqi, Wang | |
dc.contributor.author | Gul, Hina | |
dc.contributor.author | Rehman, Sana Ur | |
dc.contributor.author | Bukhari, Birra | |
dc.contributor.author | Haider, Imran | |
dc.date.accessioned | 2024-12-24T19:27:57Z | |
dc.date.available | 2024-12-24T19:27:57Z | |
dc.date.issued | 2023 | |
dc.department | Siirt Üniversitesi | |
dc.description.abstract | Cereal/legume intercropping is becoming a popular production strategy for higher crop yields and net profits with reduced inputs and environmental impact. However, the effects of different spatial arrangements on the growth, grain yield, nitrogen uptake, and land-use advantage of wheat/soybean relay intercropping are still unclear, particularly under arid irrigated conditions. Therefore, in a three-year field study from 2018 to 2021, soybean was relay intercropped with wheat in different crop configurations (0.9 m, narrow strips; 1.8 m, medium strips; and 2.7 m, wide strips), and the results of intercropping systems were compared with their sole systems. Results revealed that intercrops with wide strips outperformed the narrow and medium strips, when the objective was to obtain higher total leaf area, dry matter, nitrogen uptake, and grain yield on a given land area due to reduced interspecific competition between intercrops. Specifically, at maturity, wide strips increased the dry matter accumulation (37% and 58%) and its distribution in roots (37% and 55%), straw (40% and 61%), and grains (30% and 46%) of wheat and soybean, respectively, compared to narrow strips. This enhanced dry matter in wide strips improved the soybean's competitive ability (by 17%) but reduced the wheat's competitive ability (by 12%) compared with narrow strips. Noticeably, all intercropping systems accumulated a significantly higher amount of nitrogen than sole systems, revealing that wheat/soybean relay intercropping requires fewer anthropogenic inputs (nitrogen) and exerts less pressure on the ecosystem than sole systems. Overall, in wide strips, intercropped wheat and soybean achieved 62% and 71% of sole wheat and soybean yield, respectively, which increased the greater total system yield (by 19%), total land equivalent ratio (by 24%), and net profit (by 34%) of wide strips compared to narrow strips. Our study, therefore, implies that the growth parameters, grain yields, nutrient accumulation, and land-use advantage of intercrop species could be improved with the proper spatial arrangement in cereal/legume intercropping systems. | |
dc.description.sponsorship | This study was financially supported by the Punjab Agricultural Research Board (Development of Soybean in Pakistan to Reduce Import Bills; Project No: 20-350); the Ministry of Science and Technology's funding for the Foreign Youth Talent Program (The Impac [20-350]; Punjab Agricultural Research Board (Development of Soybean in Pakistan); Ministry of Science and Technology; Foreign Youth Talent Program (The Impact of Corn-Soybean Strip Intercropping on Nutrient Absorption and Utilization and Yield Advantages); Gansu Province's funding for High-end Foreign Expert Introduction Program | |
dc.description.sponsorship | This study was financially supported by the Punjab Agricultural Research Board (Development of Soybean in Pakistan to Reduce Import Bills; Project No: 20-350); the Ministry of Science and Technology's funding for the Foreign Youth Talent Program (The Impact of Corn-Soybean Strip Intercropping on Nutrient Absorption and Utilization and Yield Advantages); Gansu Province's funding for High-end Foreign Expert Introduction Program (Corn-Soybean under Film Drip-Irrigation Water Demand Law and Irrigation System Optimization Technology Research and Demonstration). Muhammad Ali Raza wants to thank his mother (Khalida Parveen), who visited his experimental fields regularly and directed the workers to manage the experiments properly; she regularly made delicious lunch and dinner for him, especially when he was writing the research funding for these experiments. Thank you, Ami, for everything you have done for me, may Allah bless you with more health and happiness, always, Ameen. | |
dc.identifier.doi | 10.1038/s41598-023-43288-3 | |
dc.identifier.issn | 2045-2322 | |
dc.identifier.issue | 1 | |
dc.identifier.pmid | 37805552 | |
dc.identifier.scopus | 2-s2.0-85173917883 | |
dc.identifier.scopusquality | Q1 | |
dc.identifier.uri | https://doi.org/10.1038/s41598-023-43288-3 | |
dc.identifier.uri | https://hdl.handle.net/20.500.12604/6837 | |
dc.identifier.volume | 13 | |
dc.identifier.wos | WOS:001084389900027 | |
dc.identifier.wosquality | Q1 | |
dc.indekslendigikaynak | Web of Science | |
dc.indekslendigikaynak | Scopus | |
dc.indekslendigikaynak | PubMed | |
dc.language.iso | en | |
dc.publisher | Nature Portfolio | |
dc.relation.ispartof | Scientific Reports | |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | |
dc.rights | info:eu-repo/semantics/openAccess | |
dc.snmz | KA_20241222 | |
dc.title | Spatial differences influence nitrogen uptake, grain yield, and land-use advantage of wheat/soybean relay intercropping systems | |
dc.type | Article |