Determination of growing degree-day (gdd) values: pistachio (pistacia vera l.) case

dc.authorid0000000261859359en_US
dc.contributor.authorAydın, Yusuf
dc.contributor.authorYücel, Ali
dc.contributor.authorAtılgan, Atılgan
dc.contributor.authorTanrıverdi, Çağatay
dc.date.accessioned2019-12-26T11:42:29Z
dc.date.available2019-12-26T11:42:29Z
dc.date.issued2019en_US
dc.departmentZiraat Fakültesien_US
dc.description.abstractPistachio is a drought-tolerant fruit that can be grown in arid areas under limited water conditions. Therefore, in our country, most of the cultivation is done in Southeastern Anatolia. Therefore, The Southeastern Anatolia Region was determined as the research area. Growing Degree Day Method (GDD) was also used as the method in this study. GDD values: Long-term daily maximum and minimum temperature values of the provinces in our region are used. Growing degree-day values are calculated according to the recommended temperature values for phenological periods of pistachio. According to GDD values, Kilis and Adıyaman were determined as the second most proper growth area after Şanlıurfa. It may be suggested due to the similarity between the geographical, soil, topographical and ecological structures of Kilis with those of Gaziantep that studies should be carried out for improving pistachio cultivation and that projects should be carried out for increasing yield per tree based on the consideration that it is not possible to increase areas of agriculture. Therefore, this and other similar studies will result in attaining higher yields by carrying out production activities in suitable areas while also contributing to the country economy.en_US
dc.identifier.citationAydın, Y., Yücel, A., Atılgan, A., Tanrıverdi, Ç. 2019. Determination of Growing Degree day (GDD) Values:Pistachio (Pistacia vera L.) Case. Scientific Papers. Series B. Horticulture, 63(2):47-55en_US
dc.identifier.endpage55en_US
dc.identifier.issn2285-5653/2286-1580
dc.identifier.issue2en_US
dc.identifier.startpage47en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12604/2480
dc.identifier.volume63en_US
dc.language.isoenen_US
dc.publisherAgriculture for life, Life for Agricultureen_US
dc.relation.ispartofScientific Papers. Series B. Horticulture
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.snmz#KayıtKontrol#
dc.subjectGrowing degree-dayen_US
dc.subjectSoutheastern Anatolia Regionen_US
dc.subjecttemperatureen_US
dc.titleDetermination of growing degree-day (gdd) values: pistachio (pistacia vera l.) caseen_US
dc.typeArticleen_US

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