Effect of Plant Growth Promoting Rhizobacteria on Fe Acquisition in Peach (Prunus Persica L) Under Calcareous Soil Conditions

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dc.authoridipek, Muzaffer/0000-0002-5773-7236
dc.authoridEsitken, Ahmet/0000-0002-6140-7782
dc.authoridSahin, Murat/0000-0002-5667-5483
dc.authoridARIKAN, Seyma/0000-0002-4328-0263
dc.authoridPIRLAK, LUTFI/0000-0003-3630-3591
dc.contributor.authorArikan, Seyma
dc.contributor.authorEsitken, Ahmet
dc.contributor.authorIpek, Muzaffer
dc.contributor.authorAras, Servet
dc.contributor.authorSahin, Murat
dc.contributor.authorPirlak, Lutfi
dc.contributor.authorDonmez, Mesude Figen
dc.date.accessioned2024-12-24T19:28:04Z
dc.date.available2024-12-24T19:28:04Z
dc.date.issued2018
dc.departmentSiirt Üniversitesi
dc.description.abstractThe effects of Alcaligenes 637Ca, Agrobacterium A18, Staphylococcus MFDCa1, MFDCa2, Bacillus M3 and Pantoea FF1 were tested on peach cv. Elegant Lady' on GF677 and Nemaguard rootstocks. Average increases in citric, malic, oxalic, butyric and fumaric acid in the leaf were obtained from rhizobacterial root inoculations of 33.1, 17.5, 21.7, 26.5, and 44.7% in Elegant Lady/Nemaguard, respectively. FF1 showed the highest FC-R activity in the roots of Nemaguard (112.4nmolFWgr(-1)hr(-2)) and GF677 (162nmolFWgr(-1)hr(-2)). The highest FC-R activity in the leaf was with MFDCa2 in Elegant Lady/Nemaguard (57.1nmolFWgr(-1)hr(-2)) and 637Ca in Elegant Lady/GF677 (87.9nmolFWgr(-1)hr(-2)). PGPR strains used in this study expressed increased leaf organic acid content, FC-R activity in the roots and leaf, increased active Fe content in the leaf, and possessed a great potential for the improvement of iron availability to plants.
dc.description.sponsorshipTUBITAK [TOVAG 111O704]; Scientific and Technological Research Council of Turkey
dc.description.sponsorshipThis study was supported by TUBITAK (TOVAG 111O704), The Scientific and Technological Research Council of Turkey.
dc.identifier.doi10.1080/01904167.2018.1482910
dc.identifier.endpage2150
dc.identifier.issn0190-4167
dc.identifier.issn1532-4087
dc.identifier.issue17
dc.identifier.scopus2-s2.0-85054389178
dc.identifier.scopusqualityQ2
dc.identifier.startpage2141
dc.identifier.urihttps://doi.org/10.1080/01904167.2018.1482910
dc.identifier.urihttps://hdl.handle.net/20.500.12604/6911
dc.identifier.volume41
dc.identifier.wosWOS:000457575800001
dc.identifier.wosqualityQ4
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.language.isoen
dc.publisherTaylor & Francis Inc
dc.relation.ispartofJournal of Plant Nutrition
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_20241222
dc.subjectFe availability in plant
dc.subjectFe uptake
dc.subjectferric chelate reductase
dc.subjectorganic acids
dc.subjectPGPR
dc.titleEffect of Plant Growth Promoting Rhizobacteria on Fe Acquisition in Peach (Prunus Persica L) Under Calcareous Soil Conditions
dc.typeArticle

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