Effects of gender and dietary date palm extract on performance, carcass traits, and antioxidant status of Japanese quail

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dc.authoridBOLACALI, Memis/0000-0002-4196-2359
dc.contributor.authorBolacali, M.
dc.contributor.authorIrak, K.
dc.contributor.authorTufan, T.
dc.contributor.authorKucuk, M.
dc.date.accessioned2024-12-24T19:32:52Z
dc.date.available2024-12-24T19:32:52Z
dc.date.issued2021
dc.departmentSiirt Üniversitesi
dc.description.abstractThis research examined effects of gender and dietary inclusion of date palm extract (DPE) on growth, carcass characteristics, oxidative status and serum characteristics of Japanese quail. One thousand chicks were allocated to five replicates of treatment and gender groups composed of 20 chicks. The treatments were a basal diet and four groups augmented with 0.25%, 0.50%, 0.75%, and 1.00% DPE. The interaction of gender and treatment was significant for bodyweight (BW) at 42 days, average daily bodyweight gain (BWG), feed intake (FI), weights of most carcass components, and the serum profile. Females had better performance to 42 days than males (P<0.05). In addition, females had higher hot and cold carcass weights, breast percentage, liver percentage, intestine percentage, total protein, albumin, triglyceride (TRIG), total antioxidant status (TAS), total oxidant status (TOS), and oxidative stress indexes (OSIs) (P<0.001). Males had higher percentages of hot carcass, cold carcass and heart, and their levels of cholesterol (CHOL), highdensity lipoprotein (HDL), alanine aminotransferase (ALT), and aspartate aminotransferase (AST) values were greater than females (P<0.001). Birds fed 0.50% DPE grew faster, were more efficient, and had heavier live and carcass weights at 42 days than those fed the basal diet. However, treatment effects and their interaction with gender on growth, feed intake and the serum profile were unremarkable compared to the gender main effect. Dietary augmentation with 0.50% DPE might enhance the performance of quail between 14 and 42 days old.
dc.identifier.doi10.4314/sajas.v51i3.13
dc.identifier.endpage398
dc.identifier.issn0375-1589
dc.identifier.issn2221-4062
dc.identifier.issue3
dc.identifier.scopus2-s2.0-85119683901
dc.identifier.scopusqualityQ3
dc.identifier.startpage387
dc.identifier.urihttps://doi.org/10.4314/sajas.v51i3.13
dc.identifier.urihttps://hdl.handle.net/20.500.12604/7844
dc.identifier.volume51
dc.identifier.wosWOS:000687663000013
dc.identifier.wosqualityQ3
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.language.isoen
dc.publisherSouth African Journal Of Animal Sciences
dc.relation.ispartofSouth African Journal of Animal Science
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/openAccess
dc.snmzKA_20241222
dc.subjectblood parameters
dc.subjectcarcass attributes
dc.subjectgrowth performance
dc.subjectJapanese quail
dc.subjectPhoenix dactylifera L.
dc.titleEffects of gender and dietary date palm extract on performance, carcass traits, and antioxidant status of Japanese quail
dc.typeArticle

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