THE INFLUENCE OF NITROGEN AND RHIZOBIUM APPLICATıON ON FATTY ACID COMPOSITION OF SOYBEAN [GLYCINE MAX (L.) MERR.]

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dc.contributor.authorOzcinar, Aynur bilmez
dc.date.accessioned2024-12-24T19:30:58Z
dc.date.available2024-12-24T19:30:58Z
dc.date.issued2024
dc.departmentSiirt Üniversitesi
dc.description.abstractThe content of soybean seeds can vary widely and is influenced by the environment and management techniques. An experiment was conducted in Siirt province of Turkey in 2019 to investigate the influences of Rhizobium japonicum under various fertilizer nitrogen doses on the fatty acid composition of soybean variety Gapsoy-16 soybean. The experimentation was arranged in split plot design with five different nitrogen doses (0 kg/ha, 50 kg/ha, 100 kg/ha, 150 kg/ha, and 200 kg/ha in pure form) as main plots treatments and Rhizobium inoculation (with or without bacteria) as the sub-plot treatments. Results showed that higher nitrogen dosage (200 kg/ha) with and without rhizobium inoculation reduced linoleic and linolenic acids contents but increased oil ratio, oleic, arachidic, stearic and palmitic acids contents of soybean seeds. The determined content of oil ratio, oleic acid (C18:1), linoleic acid (C18:2), linolenic acid (C18:3), arachidic acid (C20), stearic acid (C18) and palmitic acid (C16) were between 14,8-19,03%; 29,73-31,36%; 31,16-33,06%; 7,32-7,82%; 1,33-1,51%; 3,52-3,86% and 14,91-15,78%, respectively. Rhizobium inoculation increased the oil ratio without nitrogen (N1=0 kg N/ha) and with adding 200 kg N/ha (N5) dosage, whereas it reduced the ratio at other N doses
dc.identifier.doi10.30848/PJB2024-1(16)
dc.identifier.endpage370
dc.identifier.issn0556-3321
dc.identifier.issn2070-3368
dc.identifier.issue1
dc.identifier.scopus2-s2.0-85182472346
dc.identifier.scopusqualityQ2
dc.identifier.startpage367
dc.identifier.urihttps://doi.org/10.30848/PJB2024-1(16)
dc.identifier.urihttps://hdl.handle.net/20.500.12604/7745
dc.identifier.volume56
dc.identifier.wosWOS:001141673500016
dc.identifier.wosqualityN/A
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.language.isoen
dc.publisherPakistan Botanical Soc
dc.relation.ispartofPakistan Journal of Botany
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_20241222
dc.subjectFatty acid composition
dc.subjectFertilizer
dc.subjectOleic acid
dc.subjectRhizobium
dc.subjectSoybean
dc.titleTHE INFLUENCE OF NITROGEN AND RHIZOBIUM APPLICATıON ON FATTY ACID COMPOSITION OF SOYBEAN [GLYCINE MAX (L.) MERR.]
dc.typeArticle

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