Sustainable crop production to ensuring food security under climate change: A Mediterranean perspective

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dc.contributor.authorHossain, Akbar
dc.contributor.authorEL Sabagh, Ayman
dc.contributor.authorBarutcular, Celaleddin
dc.contributor.authorBhatt, Rajan
dc.contributor.authorÇiğ, Fatih
dc.contributor.authorSeydoşoğlu, Seyithan
dc.contributor.authorTuran, Nizamettin
dc.date.accessioned2024-12-24T19:10:07Z
dc.date.available2024-12-24T19:10:07Z
dc.date.issued2020
dc.departmentSiirt Üniversitesi
dc.description.abstractThe global population is predicted to expand to 9.1 billion by 2050. Countries around the Mediterranean Sea are predicted to achieve a combined population of 529 million by 2025. The current major challenge confronting sustainable agriculture in the Mediterranean region is climate change which has directly affected the extent and frequency of rain events, floods, and droughts, which in turn has influenced land and water productivity and farmers' livelihoods. The present review highlights the major consequences of climate change for sustainable crop production in the Mediterranean region and evaluates different mitigation strategies for improving agricultural land productivity and water use efficiency along with their impact on farmers' livelihoods. © 2020 Southern Cross Publishing.
dc.identifier.doi10.21475/ajcs.20.14.03.p1976
dc.identifier.endpage446
dc.identifier.issn1835-2693
dc.identifier.issue3
dc.identifier.scopus2-s2.0-85084251092
dc.identifier.scopusqualityQ3
dc.identifier.startpage439
dc.identifier.urihttps://doi.org10.21475/ajcs.20.14.03.p1976
dc.identifier.urihttps://hdl.handle.net/20.500.12604/3937
dc.identifier.volume14
dc.indekslendigikaynakScopus
dc.language.isoen
dc.publisherSouthern Cross Publishing
dc.relation.ispartofAustralian Journal of Crop Science
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/openAccess
dc.snmzKA_20241222
dc.subjectClimate change
dc.subjectFood security
dc.subjectMediterranean region
dc.subjectSustainable agriculture
dc.titleSustainable crop production to ensuring food security under climate change: A Mediterranean perspective
dc.typeArticle

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