A REVIEW FOR ASSESSMENT METHODS OF BLACK TEA PRODUCTION WASTE

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dc.contributor.authorOzarslan, Saliha
dc.contributor.authorRasit Atelge, M.
dc.contributor.authorKaya, Mustafa
dc.contributor.authorUnalan, Sebahattin
dc.date.accessioned2024-12-24T19:10:09Z
dc.date.available2024-12-24T19:10:09Z
dc.date.issued2022
dc.departmentSiirt Üniversitesi
dc.description.abstractTea production waste occurs during the production of black tea from fresh tea in tea factories, consisting of tea stalk, fiber, and powder, which are unused parts of the tea plant. Tea waste amounts may vary according to the quality of the production process and the harvesting of tea. However, a certain amount of tea waste is obtained every year in the countries that produce tea. Such a large and inexpensive biomass resource is not generally evaluated. There are several ways to take advantage of this biomass source and work on this subject is increasing. In this study, the methods of evaluating tea wastes were researched and the data obtained were transferred with their results. Studies collected under five main topics can be promising for the development of existing studies and new research. This study can be a guide for removing losses from the storage of tea waste and making this biomass economically valuable. © 2022 Begell House Inc.. All rights reserved.
dc.description.sponsorshipErciyes Üniversitesi, (FDK-2020-10493)
dc.identifier.doi10.1615/InterJEnerCleanEnv.2021037035
dc.identifier.endpage83
dc.identifier.issn2150-3621
dc.identifier.issue1
dc.identifier.scopus2-s2.0-85126800207
dc.identifier.scopusqualityQ2
dc.identifier.startpage63
dc.identifier.urihttps://doi.org10.1615/InterJEnerCleanEnv.2021037035
dc.identifier.urihttps://hdl.handle.net/20.500.12604/3971
dc.identifier.volume23
dc.indekslendigikaynakScopus
dc.language.isoen
dc.publisherBegell House Inc.
dc.relation.ispartofInternational Journal of Energy for a Clean Environment
dc.relation.publicationcategoryKonferans Öğesi - Uluslararası - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_20241222
dc.subjectagriculture
dc.subjectbuilding material
dc.subjectchemistry
dc.subjectenergy
dc.subjectenvironment
dc.subjecttea waste
dc.titleA REVIEW FOR ASSESSMENT METHODS OF BLACK TEA PRODUCTION WASTE
dc.typeConference Object

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