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  • [ X ]
    Öğe
    Siirt ilinde meyve-sebze ürünlerine yönelik tüketim alışkanlıklarının belirlenmesi
    (Siirt Üniversitesi, 2021) Seven, Mehmet; Özrenk, Koray; Keskin, Nurhan
    Bu araştırma Siirt İlinde hane halklarının meyve-sebze ürünlerine yönelik tüketim tercihleri ile tüketimlerini etkileyen faktörleri analiz etmek, tüketiminde karşılaşılan sorunları ortaya koymak ve bazı öneriler getirmek amacıyla yapılmıştır. Çalışmamızın ana materyalini, Siirt'in Merkez ve Kurtalan ilçelerindeki hane halklarıyla yüz yüze yapılan anket çalışmalarından elde edilen veriler oluşturmuştur. Çalışmamızda %90 güven aralığı ile %5 hata payı esas alınarak hesaplama yapılmış ve kapsama alınan hane halkı sayısı 271 olarak saptanmıştır. Tüketicileri; yaş, cinsiyet, eğitim durumu, ailedeki nüfus ile ilgili bilgiler, medeni hal, çalışma durumu gibi temel sorular ve meyve-sebze ile ilgili teknik sorular sorularak mevcut tüketim alışkanlıkları ve mevcut durum ortaya konularak, görülen problemlere karşı çözüm yolları öneri olarak sunulmuştur. Çalışmamızın sonucunda anket yapılan tüketicilerin %85,3' ünün herhangi bir kronik rahatsızlığının olmadığı, %93,7' sinin düzenli olarak meyve- sebze satın aldıkları, %60,4' ünün haftada 2-3 kez meyve-sebze satın aldıkları, %44,2' sinin birlikte meyve-sebze alımına karar verdikleri, %35,1' inin meyve-sebzeleri semt pazarlarından aldıkları ortaya konulmuştur. Tüketicilerin %62,2' sinin organik meyve-sebze tükettikleri, %43,5' inin meyveleri sadece akşam tükettikleri,%52,4' ünün sebzeleri hem öğlen hem de akşam tükettikleri, %91' inin mevsimine göre sebze-meyve tükettikleri, %90,7' sinin dondurulmuş gıdaları tüketmedikleri, %91,4' ünün meyve ve sebzeleri taze ve çiğ tükettikleri, %30,8' inin sebzeleri turşu olarak sakladıkları, %45'8' inin meyveleri reçel-marmelat yaparak sakladıkları, %69,5' inin meyve ve sebze haşlama sularını döktükleri ortaya konulmuştur. Anahtar Kelimeler: Siirt, sebze, meyve, tüketim alışkanlıkları, logit analizi
  • Küçük Resim
    Öğe
    Water-yield relationship of Zivzik pomegranate under deficit irrigation conditions
    (Agriculture for Life, Life for Agriculture, 2017) Aydın, Yusuf; Mikail, Nazire; Pakyürek, Mine; Saltuk, Burak; Seven, Mehmet
    The Southeastern Anatolia Region meets approximately 10% of Turkey's pomegranate production. Siirt region pomegranate cultivation has a great importance within the region. The production of Zivzik pomegranate, a local variety of the region, was significantly increased in the last 10 years with projects and public contributions. Although there are many problems encountered in pomegranate cultivation, irregularity in irrigation programs that causes cracking in them has a significant value. In this study it was aimed to achieve the irrigation program of Zivzik pomegranate which is especially cultivated in Siirt region. The experiment was carried out in the experimental design of split plots in randomised block design with three replications, the irrigation interval was placed in the main plots, and the irrigation levels were placed in the sub-plots. Each experimental treatment was composed of 4-year-old 15 trees planted at 3x3.5 m intervals, measurements and observations were obtained from 3 trees in the middle of the block. In this study, the inline drip irrigation system was used. In the study carried out, parameters such as yield, irrigation water, plant water consumption and yield response factor were examined, and an attempt to determine the irrigation program was made. The average yield values obtained from the experiment varied between 20.5 kg/subject and 53.7 kg/subject, and no significant difference was found between the treatments as a result of the statistical analysis performed. In the subjects examined, the plant water consumption values varied between 601.5 mm and 902.9 mm, and the amount of irrigation water was determined as 292.6 mm and 585.2 mm. The yield response (Ky) showing the sensitivity of pomegranate to water deficiency was calculated as 1.59.
  • [ X ]
    Öğe
    WATER-YIELD RELATIONSHIP OF ZIVZIK POMEGRANATE UNDER DEFICIT IRRIGATION CONDITIONS
    (Univ Agricultural Sciences & Veterinary Medicine Bucharest, 2017) Aydin, Yusuf; Mikail, Nazire; Pakyurek, Mine; Saltuk, Burak; Seven, Mehmet
    The Southeastern Anatolia Region meets approximately 10% of Turkey's pomegranate production. Siirt region pomegranate cultivation has a great importance within the region. The production of Zivzik pomegranate, a local variety of the region, was significantly increased in the last 10 years with projects and public contributions. Although there are many problems encountered in pomegranate cultivation, irregularity in irrigation programs that causes cracking in them has a significant value. In this study it was aimed to achieve the irrigation program of Zivzik pomegranate which is especially cultivated in Siirt region. The experiment was carried out in the experimental design of split plots in randomised block design with three replications, the irrigation interval was placed in the main plots, and the irrigation levels were placed in the sub-plots. Each experimental treatment was composed of 4-year-old 15 trees planted at 3x3.5 m intervals, measurements and observations were obtained from 3 trees in the middle of the block. In this study, the inline drip irrigation system was used. In the study carried out, parameters such as yield, irrigation water, plant water consumption and yield response factor were examined, and an attempt to determine the irrigation program was made. The average yield values obtained from the experiment varied between 20.5 kg/subject and 53.7 kg/subject, and no significant difference was found between the treatments as a result of the statistical analysis performed. In the subjects examined, the plant water consumption values varied between 601.5 mm and 902.9 mm, and the amount of irrigation water was determined as 292.6 mm and 585.2 mm. The yield response (Ky) showing the sensitivity of pomegranate to water deficiency was calculated as 1.59.