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    DETERMINATION OF SOME QUALITY CRITERIA AND NUTRIENT CONTENTS OF LOCAL BLACK CHICKPEA GENOTYPES GROWTH IN DIFFERENT LOCATIONS
    (Corvinus Univ Budapest, 2019) Togay, Y.; Togay, N.; Cig, F.; Akkoc, G.
    This experiment was conducted in 7 different locations of Turkey (Diyarbakir/Dicle, Malatya, Mardin, Elazig, Elazig/Gezin, Igdir and Hatay) and it was conducted on the black chickpea genotypes. The aim of this experiment is to determine the hydration capacity of black chickpea genotypes, seed ratio with hard seed coat, the weight of one hundred seed, the protein content in the grain, the fat content in the grain and the P, K, Ca, Mo, Fe, Zn, Cu and Mn (mg / kg) contents. In line with this aim, in 2015, it was carried out with three repetitions according to the Trial Plan of Random Parcels. At the end of the experiment, the obtained values were subjected to variance analysis and the differences among the means were tested according to the Duncan multiple comparison method. The difference among the genotypes in terms of hydration capacity was found to be statistically significant at 1%. The hydration capacities of genotypes varied between 0.9826-1.0856. While the genotype of Hatay has the highest hydration capacity, Gezin genotype was determined to have the lowest hydration capacity. In the study, no genotype was found to have seeds with hard seed coat (seed without water). All seeds are swollen as a result of taking water. The highest values were determined as follows: Igdir genotype with a weight of 12.40 g for the hundred seed, Gezin genotype for the fat ratio in the grain and the ratio of protein in the grain is Elazig genotype. The Elazig genotype is prominent in terms of phosphorus, potassium, molybdenum, zinc and copper content in grain.
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    DETERMINATION OF THE EFFECT OF PLANT GROWTH PROMOTING BACTERIA ON WHEAT (TRITICUM AESTIVUM L.) DEVELOPMENT UNDER SALINITY STRESS CONDITIONS
    (Corvinus Univ Budapest, 2019) Sogut, S.; Cig, F.
    This study was carried out in Field Crops Department Laboratory of Siirt University, Faculty of Agriculture (Turkey) in 2016. In the study, Ceyhan 99 bread wheat cultivar was used. It was aimed to determine the effect of TV14B Stenotrophpmonas maltophilia P (phosphate solubilizing bacteria), TV119E Bacillus-GC group P (phosphate solubilizing bacteria), TV83D Bacillus atrophaeus N (nitrogen fixing bacteria), TV54A Cellulomonas turbata N (nitrogen fixing bacteria), TV113C Kluyvera cryocrescens NP (nitrogen fixing + phosphate solubilizing bacteria), TV83D B. atrophaeus + TV119E Bacillus-GC group (binary combination) bacterial strains on development of Ceyhan-99 bread wheat cultivar under salinity stress. The germination rate (%), germination percentage (%), plant height (cm), root length (cm), plant wet weight (g), plant dry weight (g), nitrogen amount in the soil (%) and phosphorus amount in the soil (%) were determined with the test conducted. It is concluded that TV14B S. maltophilia P bacteria had positive impacts on plant growth parameters at different salinity concentrations. It was observed that TV119E Bacillus-GC group P bacteria, in 100 mM salt concentration, increased plant height, phosphorus in the soil and dry weight parameters. TV83D B. atrophaeus N bacteria treatment in 125 mM salt concentration increased root length, phosphorus and nitrogen amount in the soil compared to the control treatment. It was observed that treatments of TV54A C. turbata N, TV113C K cryocrescens NP and TV83D B. atrophaeus +TV119E Bacillus-GC group NP bacteria in different salt concentrations increased both phosphorus and nitrogen amounts in the soil. As a result, these bacteria treatments were considered to alleviate the disadvantages of salinity stress.
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    DETERMINING THE EFFECTS OF SEWAGE SLUDGE AND RHIZOBIUM INOCULATION ON NUTRIENT AND HEAVY METAL CONTENT OF LENTIL (LENS CULINARIS MEDIC.)
    (Corvinus Univ Budapest, 2019) Cig, F.; Erman, M.; Sonmez, F.
    This study investigates the effects of increasing doses of sewage sludge with Rhizobium inoculation on lentil (Lens culinaris Medic.) straw and grain macro, micro and heavy metal contents in 2003-2004 and 2004-2005 growing seasons. Experiment was conducted as a randomized complete block design with 3 replications. At the end of the study, it was seen that Rhizobium inoculation affects the N, Mg, and Pb contents of the lentil straw on by P<0.05, P and Ca contents by P<0.01 in the first year; the N, Fe, and Zn contents on P<0.05 level, on the Pb content P<0.01 level in the second year. Lentil grains were affected only on the K, Fe, Pb, and Cd contents by P<0.05. Sewage sludge applications were used to detect the effects on the N, Mg, Fe, Mn and Cu contents of the lentil straw by P<0.01, Co content by P<0.05, and Pb content by P<0.01 in first year; on the N, K, Zn and Pb contents by P<0.01, P and Mn contents by P<0.01, on the Mg, Fe, Cu, and Co contents by P<0.05 in the second year. Effects received by the lentil grains are as follows: The N, K, and Cu contents by P<0.01, on the Pb, Fe, P, and Mg contents by P<0.01, on the Ca and Zn contents by P<0.05 in the first year; on the P, K, Ca, Mg, Fe, Mn, Zn, Cu and Co contents by P<0.01, on the Pb content by P<0.05 in the second year. The effects of inoculation on the lentil straw and grain, regarding the nutrient and heavy metal contents were determined to be insignificant. This result may be a result of weak inoculation application and the heavy metal content of the sewage sludge, as well as the negative effects of Rhizobium inoculation.