Tariq, SamraMubeen, MuhammadHammad, Hafiz MohkumJatoi, Wajid NasimHussain, SajjadFarid, Hafiz UmarAli, Mazhar2024-12-242024-12-242023978-303126692-8978-303126691-1https://doi.org10.1007/978-3-031-26692-8_22https://hdl.handle.net/20.500.12604/4099There is still a lot of disagreement concerning the nature, substance, and, most critically, effect of the policy initiatives that are needed to decrease greenhouse gas emissions. Carbon farming is a viable technique for producing food and other products in a more sustainable manner. According to the Food and Agriculture Organization (FAO), livestock emissions account for 24% of world greenhouse gas (GHG) productions, with entire worldwide livestock emissions of 7.1 gigatons of CO2 equivalent per year accounting for 14.5% of overall human-caused GHG emissions. This chapter explains the present condition of climate change mitigation in developing nations using carbon farming and the ways these countries can adopt for increasing carbon sequestration. This chapter also discusses carbon farming, a climate-smart agriculture technique that uses plants to trap and store atmospheric carbon dioxide in soil, along with carbon sequestration. Forestry carbon sequestration, specifically by prevented deforestation, is a potential, cost-effective alternative for mitigating changing climate. We need to improve our biophysical knowledge about carbon farming co-benefits, predict the economic impacts of employing multiple strategies and policy incentives, and develop the associated integrated models to estimate the full costs and benefits of agricultural GHG mitigation to farmers and the rest of society. This can be achieved through joining near-real-time field measurements and offline, modeling, computing networks, weather data, and satellite imagery. © The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Switzerland AG 2023.eninfo:eu-repo/semantics/closedAccessAgroforestryCarbon sequestrationLow carbon agricultureSoil carbon monitoringBook Chapter381391N/A2-s2.0-8516589668510.1007/978-3-031-26692-8_22